The social media
you can trust.

Cum să faci orez prăjit cu omletă și legume, în stil asiatic. Este o rețetă bogată în carbohidrați și proteine, dar conține și fibre. Vă las rețeta în comentarii! ❤️

We are starting our fight with Meta, X and TikTok. Does writing this sentence feel delusional? Maybe. On one side: Social media giants worth hundreds of billions. Almost unlimited resources. And billions of daily users. On the other: Just us. 🇪🇺 A three-month-old European startup with over 100,000 users. And a high level of ambition. So, what are our chances? If you ask me: real. If you ask some of the naysayers who have been criticizing us since day one (although there seem to be fewer of them with every new milestone we hit) - probably very small. Maybe they are right. But look at the history of tech. Name me one founder who built something truly transformative without being considered slightly delusional at the beginning. I can’t think of one. At some point, every entrepreneur has to look at something much bigger than themselves and think: “Why not us?” I know something about being the unlikely candidate. I was a kid with ADHD whom not many people would have bet on. But I never stopped believing that vision, persistence, hard work and grit could change the odds. And maybe that’s what entrepreneurship is ultimately all about: The art of defying the odds. Not ignoring them. Defying them! Because ambition doesn’t mean blindness. @Jasseem Allybokus and I know exactly what we’re up against. We know that 100,000 users after three months is encouraging, but still microscopic when you’re competing with American and Chinese social media giants. We know that early traction doesn’t guarantee future success. We know that we still have to prove that we can retain users, scale, build a sustainable business and continue to raise the capital required to compete. There are many reasons why eYou could fail. And pretending otherwise would be foolish. But there are also more and more reasons to believe that we can succeed. Will we? I think so. But only the future will tell whether we were visionaries… or simply delusional. Until then, we’ll keep building. We’ll keep believing. We’ll keep fighting. And most importantly, we’ll keep defying the odds. Together with the people who ultimately have the power to change those odds: YOU, our users. 🩵 --- Now, over to you: → Why do you think @eYou will succeed? Or, maybe more interestingly: → Why do you think we could fail?

A big thank you to everyone who sent us a video! 💙 We’ll be going through all your submissions and we can’t wait to start sharing your stories. Thank you for your time, your enthusiasm, and most of all, for being yourselves. Your authenticity is exactly what makes these videos so special. We’re so happy to have you with us! 💙

You decided. Hiding wins. It ships in the next update. Round two is closed. 228 votes. Replace it with hiding: 122 votes, 54 percent. Keep deletion: 91 votes, 40 percent. Abstain: 15 votes, 7 percent. Among expressed votes, hiding takes 57 percent. A 14 point gap, twice the abstentions. This is not too close to call. The safeguard stays in its box. You decided. We execute. What ships. An author can collapse a comment on their own post. The comment is marked as hidden by the author. Anyone can expand it and read it. Nothing is destroyed. The record stays intact. It arrives in the next update. What happens to deletion. Deletion stays live until that update. Turning off protection before its replacement exists would leave authors alone under a pile-on. The day hiding ships, deletion goes. One switch, no gap. Comments deleted under the old rule stay deleted. Rules do not apply backwards. To the 40 percent. You voted for protection. You did not lose it. Hiding still clears your thread. Moderation still handles harassment, spam and illegal content, under published rules, with a right of appeal. What changes is one thing. Relief no longer requires erasure. What happened here. Round one, deletion led 44 to 28. No majority. The third option left the ballot, and we told its voters: this round is yours to decide. They decided. We asked you to vote for everyone, not for yourselves. You chose the option that leaves a visible mark over the one that erases silently. You chose the record. A feature decided by the people who use it. We said @eYou would work like this. Now it has. Good evening, friends. Jass & @Grégoire Vigroux

Orléans hosting the French basketball national team! 🇫🇷 Went to catch my luck to watch them training at Co'Met today before their game against Serbia. Couldn‘t make it inside the hall unfortunately, but got a chance to snap some pictures with Matt Strazel, Evan Fournier, and Nadir Hifi at the end of the training session. Let’s get this win ! 🏀

Placinte cu branza si cascaval.😍

We’re happy to welcome the @Comisia Europeană în România to eYou. 🇪🇺💙 Thank you for joining our community and becoming part of a European social platform built around people, trust and transparency. It means a lot to see European institutions joining the conversations happening here. Welcome to eYou!

Today I cleaned a river near Dartford, Kent, just outside London. 🇬🇧🌍 Years ago, I made myself a simple promise: not a single day will pass without me picking up at least one piece of rubbish. Some days it’s one piece. Other days might be a bit more . I’ll keep that promise while I search for the next place where I can make a bigger transformation. One piece at a time. One place at a time. 💚 #FixerDad #litterpicking #BeforeAndAfter #Dartford #Kent #KeepBritainTidy

Cum pregătesc eu cea mai bună ruladă cu zmeură. ❤️ Soțul a mâncat două porții! Vă las și vouă rețeta în comentarii.

Astăzi am avut ceva treabă! 😅 Am pregătit ardei umpluți, gătiți la ceaun, iar câțiva care mi-au mai rămas i-am pus într-o tavă de fontă și îi bag la cuptor. Și, ca să fie treaba treabă, am pregătit și patru pâini de casă. Am aici aluatul, căruia i-am făcut laminare, apoi tehnica de stretch and fold. Acum îl mai las la dospit încă o tură, după care îl pun în coșulețe, îl mai las din nou la dospit și apoi urmează coptul. Deci, după cum vedeți, cred că mă prinde seara cu treabă! 😂🍞🌶️

Diferența dintre un profesionist și un amator o face tehnica. Aluat pentru pâine. #paine

If @eYou had to fit into just 1 word, what would it be? Maybe it’s what keeps you coming back. Maybe it’s something about what brought you there. Or maybe it’s what you hope a European social network can become. @Jasseem Allybokus and I want to hear it - in your own words, in your own language, in your own voice. 🇪🇺 Choose the ONE word that captures eYou for you, tell us why, and send us your short video by August 18. The best stories will be featured on eYou and across our social channels. 🎥 Ready to take part? Watch the video for the details. ONE word can say a lot. What’s yours?

Nimic nu se compară cu pâinea făcută acasă. Am pregătit o pâine exact ca-n Ardeal, cu cartofi, fără drojdie, coaptă în oală de fontă. 🥔🍞 A ieșit atât de gustoasă și cu o coajă crocantă, exact cum îmi place! Vă las și vouă rețeta în comentarii, explicată pas cu pas. 👇

Ciorba de pastai cu afumatura.😍

Sarmale moldovenești, gătite în oală de lut, la cuptor. 😍

Fighting food waste takes alignment between the private sector and public institutions. I had to chance to meet yesterday with @Diana Buzoianu , Minister of Environment, together with her colleague Adrian Cristian Ardelean, to talk about the reality of food waste in Romania, the recent accomplishments from both public institutions and the private sector, and debated the areas where we still see room for improvement. Key takeaways: 🟢 We need to look further at the discrepancies that exist in Romania vs. other EU countries in terms of "Best Before" vs. "Expiry" dates, and how Romania can align with its European neighbors even more to save safe food. 🟢 We also touched on the national SEAP platform and how tech can play a real role in green public procurement. Thanks for your time and the open discussion, Minister ! 🌍 To everyone here on Linkedin: what measures do you think could be changed or implemented to fight food waste in Romania even more proactively? 👇

Am facut o “lasagna” cu carne de porc pentru pranz. Sotul a mancat portie dubla.

Placinte cu branza la tigaie. Ingredientul secret pentru cele mai bune placinte.

Am facut o rulada de biscuiti fara coacere. Umpluta cu sos de capsuni si o crema simpla de smantana. Va las rețeta in comentarii.

Want to take part? 🎥💙 Record your video following the guidelines in the post and send it to raluca@eyou.social by August 18, 2026. We’re looking forward to seeing your videos! 🤗 Good morning friends. Jass & @Grégoire Vigroux